APPLICATION
These are the machines that shape, cool down, and portion the cheese that comes from the boiling machines.

HOW DOES IT WORK?
The cheese coming from the boilers is brought forward with the spirals that are placed in the forming machine. The product comes in front of the mobile or immobile molds and takes their shapes. And according to the situation of the products, it is transferred to a directly cooling pool or a cooling conveyor. The products that pass through the conveyor are portioned by a pneumatic knife at the end of the conveyors.

DESIGN CRITERIA
● The cooling exchanger is available
● Speed control unit
● Conveyor
● Digital control
● High capacity
● Cooling pool
● Sensitive portioning
● Variable/ changeable molds.
● Wheeled, movable
● Completely made of AISI 304 quality stainless steel